Depth of Field: September 7, 2018

Amanda Vance, OSU faculty research assistant for berry crops, harvests ripe Venus table grapes at OSU’s North Willamette Research and Extension Center. Located in the heart of the Willamette Valley, NWREC has been growing and studying many of Oregon’s signature agricultural commodities since it began in 1957.

Related: Wine grapes more to your taste? Read more about this important fruit in “Oregon Wines: Big Things in Small Packages” in the Summer 2017 food-and-beverage issue of OAP.    

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